This white from Mount Etna is so damn delicious! Close to 100% Carricante, this wine is at once rich and lush with apricot and nectarine fruit while pulsating with Etna’s volcanic minerality. I Custodi’s cellar master is long-time Etna guru Salvo Foti (formerly Benanti’s winemaker). Foti considers himself a bianchista (white wine lover) who prizes elegance and tension in his wines while allowing the volcanic spice to shine forth at the same time. Enjoy now and over the next few years with shellfish, prawns, halibut, swordfish, chicken or pork dishes. We love this wine.
